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 | Gale a part of CENGAGE Learning
Business Index ASAP |
R1 (jn "National Food Review")
Citations 1 to 20 (of 292) 
 Mark |
The globalization of food marketing.
(includes related article)
Charles R. Handy.
National Food Review Oct-Dec 1990 v13 n4 p1(5) Bus.Coll.: 55S0482. (1890 words) Text | |
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Supermarkets seek growth in foodservice.
Charlene C. Price.
National Food Review Oct-Dec 1990 v13 n4 p6(5) Bus.Coll.: 55S0487. (2604 words) Text | |
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Retailers explore food safety and quality assurance options.
(includes Economic Research Service Supermarket Survey and Responses; includes related article)
Phil Kaufman, Doris J. Newton.
National Food Review Oct-Dec 1990 v13 n4 p11(5) Bus.Coll.: 55S0492. (1440 words) Text | |
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Mark |
Trends in grocery retailing concentration.
(includes related article)
Phil Kaufman, Doris J. Newton.
National Food Review Oct-Dec 1990 v13 n4 p16(4) Bus.Coll.: 55S0497. (2016 words) Text | |
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Mark |
Supermarket prices and price differences.
Phil Kaufman.
National Food Review Oct-Dec 1990 v13 n4 p20(4) Bus.Coll.: 55S0501. (2134 words) Text |
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Mark |
Consumer data: what's available and where.
Alden Manchester.
National Food Review Oct-Dec 1990 v13 n4 p24(3) Bus.Coll.: 55S0505. (1713 words) Text | |
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Recent trends in domestic food programs.
Masao Matsumoto.
National Food Review Oct-Dec 1990 v13 n4 p27(3) Bus.Coll.: 55S0508. (911 words) Text | |
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Data for Food Demand Analysis: Availability, Characteristics, Options.
National Food Review Oct-Dec 1990 v13 n4 p36(1) Bus.Coll.: 55S0517. (93 words) Text | |
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The U.S. Watermelon Industry.
National Food Review Oct-Dec 1990 v13 n4 p36(1) Bus.Coll.: 55S0517. (154 words) Text | |
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Biotechnology and Agriculture: Emergence of Bovine Somatotropin (bST).
National Food Review Oct-Dec 1990 v13 n4 p36(1) Bus.Coll.: 55S0517. (198 words) Text |
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Chemigation: A Technology for the Future?
National Food Review Oct-Dec 1990 v13 n4 p36(2) Bus.Coll.: 55S0517. (84 words) Text | |
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Federal Marketing Orders for Fruits, Vegetables, Nuts and Specialty Crops.
National Food Review Oct-Dec 1990 v13 n4 p37(1) Bus.Coll.: 55S0518. (170 words) Text | |
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The World Beef Market - Government Intervention and Multilateral Policy Reform.
National Food Review Oct-Dec 1990 v13 n4 p37(1) Bus.Coll.: 55S0518. (197 words) Text | |
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Mark |
Focus on food stores.
National Food Review Oct-Dec 1990 v13 n4 p38(1) Bus.Coll.: 55S0519. (213 words) Text | |
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Food consumption.
(includes related articles)
Judith Jones Putnam.
National Food Review July-Sept 1990 v13 n3 p1(9) Bus.Coll.: 53P0429. (3222 words) Text |
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Mark |
Food prices.
(includes related article)
Denis Dunham, Ralph Parlett.
National Food Review July-Sept 1990 v13 n3 p10(7) Bus.Coll.: 53P0438. (1698 words) Text | |
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Mark |
Food expenditures.
(includes related article)
James Blaylock, Howard Elitzak.
National Food Review July-Sept 1990 v13 n3 p17(9) Bus.Coll.: 53P0445. (2500 words) Text | |
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Mark |
Food assistance.
J. William Levedahl, Masao Matsumoto, Mark Smith.
National Food Review July-Sept 1990 v13 n3 p26(7) Bus.Coll.: 53P0454. (3035 words) Text | |
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International trade.
Karen Ackerman, Stephen MacDonald, Steve Milmoe.
National Food Review July-Sept 1990 v13 n3 p33(9) Bus.Coll.: 53P0461. (2617 words) Text | |
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Mark |
Is the world facing a food crisis?
(Feeding the World: the 1990's and Beyond)
Ray W. Nightingale.
National Food Review April-June 1990 v13 n2 p1(5) Bus.Coll.: 51V0891. (2619 words) Text |
Citations 1 to 20 (of 292) 
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